Our Banquet

Call today to reserve our Banquet Room! Jeannie Gelderman 315.458.5108

Minimum of 15 guests required to book Banquet Room. 

$100 non-refundable fee for less than 25 guests. 

Lunch Buffet
11:00AM to 3:00PM

14.99 per person 

Salads
(Choose One)
Tossed Green Salad
Caesar Salad

Entrees
(Choose Two)
Quiche of Choice
Rigatoni DeLucca
Beef Tips over Egg Noodles with Mushrooms
Chicken and Biscuits

Assorted Rolls included.
Soda, Iced Tea & Coffee Included

 

Buffet Additions
(Per Person)

Entrees:
Norwegian Salmon 6
Chicken Marsala 5

Salads and Sides:
Fresh Fruit Salad 3.50
Greek Salad 2.25
Mother Earth Salad 2.50
Rice Pilaf 2
Vegetable Medley 2.25

Add to Pasta:
Grilled Chicken 4.00
Meatballs or Sausage 3.50
Grilled Shrimp 4.50

Chef Carved
Roast Beef 9.99
Roasted Turkey 8.99
Roasted Pork Loin 8.99

Dessert Station
Assorted Selections 3.50

Above prices do not include tax and service charge. Prices are subject to change.

Choice Lunch Buffet
11:00AM to 3:00PM

17.99 per person 

Salads
(Choose One)
Tossed Green Salad
Caesar Salad

Entrees
(Choose Three)
Quiche of Choice
Oven Roasted Chicken
Chicken Parmesan
Rigatoni DeLucca
Chicken and Biscuits
Beef Tips with Mushrooms over Noodles

Sides
(Choose One)
Baked Ziti
Vegetable Medley
Rice Pilaf
Oven Roasted Potato

Assorted Rolls included.
Soda, Iced Tea & Coffee included.



Buffet Additions
(Per Person)

Entrees:
Norwegian Salmon 6
Chicken Marsala 5

Salads and Sides:
Fresh Fruit Salad 3.50
Greek Salad 2.25
Mother Earth Salad 2.50

Add to Pasta:
Grilled Chicken 4 
Meatballs or Sausage 3.50
Grilled Shrimp 4.50

Chef Carved:
Roast Beef 9.99
Roasted Turkey 8.99
Roasted Pork Loin 8.99

Dessert Station:
Assorted Selections 3.50

Above prices do not include tax and service charge. Prices are subject to change.

Dinner Buffet

18.99 per person 

Salads
(Choose One)
Tossed Green Salad
Caesar Salad

Entrees
(Choose Two)
Chicken Parmesan
Rigatoni DeLucca
Beef Tips with Mushrooms over Noodles
Oven Roasted Chicken
Apple Rum Roasted Pork Loin

Sides
(Choose One)
Baked Ziti
Vegetable Medley
Mashed Sweet Potatoes
Rice Pilaf
Oven Roasted Potato
Roasted Garlic Mashed Potatoes

Assorted Rolls included.
Soda, Iced Tea and Coffee included.



Buffet Additions
(Per Person)

Entrees:
Norwegian Salmon 6
Chicken Marsala

Baked Boston Haddock 6


Salads and Sides:
Fresh Fruit Salad 3.50
Greek Salad 2.25
Mother Earth Salad 2.50

Add to Pasta:
Grilled Chicken 4.00
Meatballs or Sausage 3.50
Grilled Shrimp 4.50

Chef Carved:
Roast Beef 9.99
Roasted Turkey 8.99
Roasted Pork Loin 8.99

Dessert Station:
Assorted Selections 3.50

Above prices do not include tax and service charge. Prices are subject to change.  

Choice Dinner Buffet

21.99 per person 

Salads
(Choose One)
Tossed Green Salad
Caesar Salad

Entrees
(Choose Three)
Beef Tips with Mushrooms over Noodles
Oven Roasted Chicken
Apple Rum Roasted Pork Loin
Chicken Parmesan
Rigatoni DeLucca

Sides
(Choose Two)
Baked Ziti
Vegetable Medley
Roasted Garlic Mashed Potatoes
Rice Pilaf
Oven Roasted Potatoes
Mashed Sweet Potatoes

Assorted Rolls included.
Soda, Iced Tea & Coffee included.


21.99 Per Person

Buffet Additions
(Per Person)

Entrees:
Norwegian Salmon 6
Chicken Marsala 5 
Baked Boston Haddock 6 

Salads and Sides:
Fresh Fruit Salad 3.50
Greek Salad 2.25
Mother Earth Salad 2.50

Add to Pasta:
Grilled Chicken 4 
Meatballs or Sausage 3.50
Grilled Shrimp 4.50

Chef Carved:

Roast Beef 9.99
Roasted Turkey 8.99
Roasted Pork Loin 8.99

Dessert Station:
Assorted Selections 3.50

Above prices do not include tax and service charge. Prices are subject to change.

Cocktail Parties
Minimum of 15.00 per Person

Hors D'Oeuvres
(Per Person)
Chicken Wings with Celery and Bleu Cheese 5
Chicken Tenders 4.50
Marinated Chicken Skewers 4.50
Marinated Beef Skewers 5
Shrimp Skewers 5 
Cocktail Shrimp MARKET PRICE
Bacon-Wrapped Shrimp stuffed with Crabmeat 6
Crab Cakes 4.50
Jalapeno Poppers 4
Homemade Mozzarella Sticks 4
Bacon-Wrapped Scallops 5
Toasted Ravioli with Marinara 4
Parmesan Artichoke Hearts 4

Platters

(Per Person)
Assorted Fruit, Cheese and Crackers 4
Fresh Vegetables with Chef's Selection of Dips 3
Assorted Cheeses, Cracker, Pepperoni and Salami 4.50
Baked Ziti 4
Pasta Primavera 4 
Garden Salad 3.50

All platters available for off-premise parties.

All You Can Eat Pizza and Buffalo Wings!
Available for partis of 20 or more.
Includes Celery and Bleu Cheese
Includes 2 toppings of your choice.
17.00 per Person
Add a salad...
18.50 per Person
Price based on a two hour cocktail party.

Above prices do not include tax and service charge. Prices are subject to change.

Stations
Minimum of two cocktail buffet stations

Salad
Mixed Greens with assorted Dressing
Caesar with Homemade Croutons

4.99 Per Person

Pasta
Tortellini Alfredo
Rigatoni DeLucca
Accompanied with Garlic Toast

9.99 Per Person

Carving Station
(Choose Two)
Roast Beef Round with Horseradish Cream
Roast Turkey Breast with Cranberry Relish
Roasted Pork Loin with Honey Mustard Balsamic

14.99 Per Person

Sundae Bar
Vanilla Ice Cream
M&M's
Chopped Mixed Nuts
Brownies
Whipped Cream
Caramel Sauce
Sprinkles
Strawberry Sauce
Hot Fudge Sauce
Cherries
Assorted Cookies

4.99 Per Person


Above prices do not include tax and service charge. Prices are subject to change.

Menu Descriptions

Tossed Green Salad: Fresh, mixed greens with tomato, cucumber, Bermuda onions and homemade croutons.

Caesar Salad: Fresh, crisp romaine tossed with our signature Caesar dressing and homemade croutons.

Greek Salad: Fresh, crispy romaine tossed with kalamata olives, tomatoes, cucumbers, feta cheese and our house Greek dressing.

Mother Earth: Fresh spinach, walnuts, grapes, chopped apples and raisins tossed with our special sweet, creamy poppy seed dressing.

Rigatona DeLucca: Baby rigatoni tossed with our chef's special vodka cream sauce. A customer favorite!

Boston Baked Haddock: Delivered fresh to our restaurant, never frozen. Fried or baked with our special butter crumb topping.

Shrimp Scampi Vincent: Jumbo shrimp sauteed with scallions and mushrooms in butter, garlic and white wine over linguini pasta.

Stuffed Haddock Hafner:
Boston haddock filet filled with crabmeat stuffing, baked to perfection and finished with asiago cheese sauce.

Norwegian Salmon: Fresh filet grilled with a lemon butter sauce or our chef's customized creation.

Chicken and Biscuits: Just like Grandma used to make!

Prime Rib: Our prime rib is slowly roasted and served with its natural au jus.

Chicken Suzanne: Boneless breasts of chicken, sauteed with fresh garlic, black olives, roasted red peppers and artichoke hearts in olive oil, white wine and herbs, finished with feta cheese.

Chicken Parmesan: Boneless breasts of chicken breaded and sauteed in olive oil, finished with marinara and topped with parmesan and mozzarella cheeses.

Chicken Francais: Tender, boneless breasts of chicken dipped in a seasoned egg batter, sauteed with lemon, butter and white wine.

Chicken Marsala: Boneless chicken breasts sauteed with fresh mushrooms in a sweet marsala wine sauce.

Roasted Chicken: Just like it sounds and it's a Hafner's classic!

Apple Rum Pork Loin: Boneless center cut pork medallions, char-grilled and served on a bed of caramelized apples, finished with a rum cream sauce.

Flank Steak: Grilled flank steak using our chef's special marinade.

Hafner's Sirloin:
10 oz. house-cut sirloin marinated in olive oil, fresh garlic and herbs, then char-grilled and served on a bed of caramelized onions and topped with Tony's sauteed mushrooms. Served with roasted garlic mashed potatoes.

Filet Mignon: Cut in-house by our chefs and available in 8 oz. filets.

Sirloin Beef Tips: Braised sirloin beef tips with mushrooms in a hearty burgundy wine sauce.

Bar Options

Cash Bar - Guests pay for each drink that they order.

Open Bar - All bar drinks are paid for by the party host. We can also do an OPEN BAR up to a specific amount designated by the host