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Celebrate St. Patrick's Day with us!

Corned beef & cabbage and live music Saturday 3/15 5:30pm & Monday 3/17 5pm! 

HAFNER'S BRUNCH!!

EVERY SUNDAY 11:30-2:30!

Click here for Brunch Menu 

Join us for 1/2 price wine night every Sunday & Tuesday 4-9pm!   

Jake Hafner's has been a family owned restaurant since built by Jake & Mary Hafner in 1970. It is presently owned and operated by their son, Tom, and his son and daughter, Jake and Mackenzie.

Hafner’s is rustic and charming with fireplace that warms the Dining Room and the Tavern. The Dining Room has been personalized with theme murals by local artists, Nikki Krohl and Erin Lachut. Complimentary internet service is also available to help make the most of your dining time.

The lively sports bar features 25 televisions as well as a 110-inch projector screen for the best viewing of sporting events. The “Dog Bone,” in honor of Tom’s constant companion, Indy, is a unique cocktail table also in the bar area. The Dog Bone may be reserved for special get togethers. Hafner’s is a great place to be with your friends and/or make new friends!

Our food is prepared using only the freshest ingredients. Seafood is always fresh, never frozen! Steaks are USDA Choice! Inventive pastas, Signature Salads and Homemade Soups are always a hit! In addition to our menu items, we also offer daily lunch and dinner specials. We can satisfy any craving! Our Kitchen is operated under the watchful eye of our long standing Chef, Shamus Vincent. We also give thanks and credit to Chefs Bill Thom and Tony Carson for consistently providing our Customers excellent cuisine!   

Come visit for a very satisfying and memorable dining experience!

We look forward to serving you!

-The Hafner Family & Staff 

  DINING ROOM HOURS  

Monday - Thursday: 11:30am - 9pm

Friday - Saturday:  11:30am - 10pm

Sunday: Noon-8pm
BAR HOURS
Monday - Saturday: 11:30 am - 2:00 am
Tavern Menu thru Midnight
Sunday: Noon - 2:00 am
Tavern Menu Noon-10pm 
 
 

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5224 West Taft Road, North Syracuse, NY 13212     TEL: 315-458-5108      FAX: 315-458-4418
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